“Growing up, I was always good at academics, but life at home wasn’t easy. When my father lost his job, our family went through a very difficult phase. At times, even managing my education was hard, but those struggles made me value learning all the more.
Being a single daughter, I also spent a lot of time by myself, often making DIY crafts. That creativity stayed with me, even if I didn’t realise it back then.
I went on to graduate in Pharmacy, but I had the urge to explore beyond it. That’s when I decided to move to Australia for higher education. I financed everything myself through student loans, managed them, and eventually cleared them. That phase made me truly independent and showed me what it means to build something of your own.
In Australia, I was drawn to the cozy little cafes with unique concepts. They made you feel welcome, and I wished Hyderabad had something similar. Since I’ve always loved flowers, vibrant colours, and cheerful vibes, I dreamt of creating a space that reflected this part of me.
The name felt right from the beginning. ‘La Vie En Rose’ means seeing life through rose-tinted glasses, and it perfectly captured the positivity and energy I wanted the café to stand for.
In 2022, that dream became La Vie En Rose, Hyderabad’s first pink floral café. For me, it was never just about food. I wanted people to walk in and feel joy and comfort the moment they stepped inside.
Alongside, my passion for content creation, vlogging and sharing my travels, naturally blended into the café journey. Content helped me tell our story and connect with people even before they visited.
What makes the café special isn’t just the ambience. It’s the mix of food, service, and the emotions tied to it. Seeing our space become part of their memories, from enjoying thick shakes and pastas to celebrating birthdays and anniversaries, is truly heartwarming. I’ll never forget our opening day. Hyderabad welcomed us with overwhelming love, and I got emotional knowing all the effort was worth it. None of this would have been possible without the incredible team that works with us every day to bring the vision to life.
If there’s one lesson I’ve learnt, it’s to believe in yourself, even when doubts creep in. Of course there will be tough days, but consistency matters more than perfection. To young entrepreneurs, my advice is this. Don’t wait for the perfect time. Start small, show up every day, and the journey will take you further than you can imagine. I hope, in some way, my story inspires someone to take that first step towards their dream.”
— Samineni Likhitha, Founder of La Vie En Rose Café